Menu
Appetizers
Breaded Ravioli
6.45
Deep-fried to a golden brown and served with a side of marinara for dippin'.
Chicken Livers
7.95
Battered, breaded, deep-fried to a golden brown and then steamed on the grill until tender.
Onion Rings
Full 6.95 | Half 3.95
Hand-rung, battered, breaded and deep-fried to a golden brown.
Ranch dipping sauce +.50
Mozzarella Cheese Sticks
6.95
Deep-fried to a golden brown and served with a side of marinara for dippin'.
Ranch dipping sauce +.50
Breaded Mushrooms or Cauliflower
6.45
Deep-fried to a golden brown and served with a side of hot cheese for dippin'.
Fried Green Beans
6.45
Deep-fried to a golden brown and served with a side of hot cheese for dippin'.
Onion Rings, Breaded Mushrooms and Cauliflower
10.95
Sampler Platter - Hand-rung onion rings, battered, breaded and deep-fried to a golden brown. Served with a side of hot cheese for dippin'.
Salads
Dressings: Dorothy Lynch, Ranch, Fat-free Ranch, Thousand Island, Italian, Honey Mustard, House, Bleu Cheese Creamy, Oil & Vinegar (Add Bleu Cheese Crumbles +$1.50)
Salmon Salad
12.95
Grilled Alaskan Salmon seasoned just right, sliced and served on top of a bed of lettuce with seasonal vegetables and a side of dressing.
Sirloin Salad*
11.45
Sirloin (6 oz.) grilled to your liking, sliced and served on top of a bed of lettuce with seasonal vegetables and a side of dressing.
Chef Salad
9.95
Chef salad topped with shredded cheddar cheese, hard boiled egg, seasonal vegetables, croutons and your choice of ham or no meat and extra eggs.
With Grilled or Crispy Chicken 10.95
With Seafood Salad 9.95
Side Salad
2.99
Topped with seasonal vegetables, croutons and the dressing of your choice.
Coleslaw
1.75
Shredded cabbage and carrots tossed in a made-from scratch dressing.
Entrees
Each entree is served with the following: Warm Loaf of Rotella Bread and Butter; Side Salad, Cottage Cheese or Coleslaw; Mashed Potatoes smothered in Gravy, Crispy Hash Browns (with cheese +.50), Gems, Baked Potato and Sour Cream or French Fries; Vegetable or Mostacholli
Add Grilled Shrimp to Any Entree (4)
3.99
Steaks
RARE: Cool, red center; MEDIUM RARE: Warm red center, with a hint of pink; MEDIUM: Warm pink center; MED-WELL: Some pink in center; WELL: No Pink, cooked all the way through (Top off any steak with Mushrooms +$2.25; Add Onions +$1.75; Add Horseradish on the side. +.50)
Prime Rib*
14 oz. 21.50 | 12 oz. 18.50
Our legendary prime rib is perfectly seasoned, slow roasted to your liking and served in hot au jus. Sorry folks, this is only served on Friday, Saturday and Sunday.
Filet*
9 oz. 21.95 | 6 oz. 17.95
Our regular and petite tenderloin cuts represent our most tender cuts of beef.
Ribeye*
13 oz. 20.95
A traditional steakhouse favorite.
Rawhide Special Sirloin*
10 oz. 17.50 | 8 oz. 15.50
A thick, hearty top sirloin cut smothered in sauteed mushrooms.
North Bend Club Sirloin*
10 oz. 15.50 | 8 oz. 13.50
Our classical top sirloin cut.
Chicken-Fried Steak*
12.50
Our famous chicken-fried steak is battered, breaded, perfectly seasoned and grilled to a juicy medium-well. Served smothered in homemade Country Gravy.
Chopped Sirloin*
11.50
Bacon-wrapped and grilled to a juicy medium-well.
Ham Steak*
10.95
A thick, flavorful cut of boneless ham lightly seasoned and grilled to perfection.
Vegetarian
Vegetables and Pasta
10.95
Seasonal sauteed vegetables lightly seasoned and served on a bed of penne pasta. Includes a side salad, cottage cheese or coleslaw.
Add Grilled Chicken Breast +2.75
Add Grilled Shrimp +3.99
Chicken
Chicken-Fried Chicken
11.50
Tenderized boneless chicken breast battered, breaded, and fried to a golden brown. Served smothered in homemade Country Gravy.
Chicken Tenders
10.95
Strips of breaded, boneless chicken breast fried to a golden brown and served with a side of ranch dressing for dippin'.
Chicken Livers
10.95
Battered, breaded, lightly seasoned and fried to a golden brown.
4-Piece Chicken (Regular or All-White)
11.50 | 12.95
Regular plate comes with a breast, thigh, leg and a wing. All-white plate comes with two breasts and two wings. Each piece is battered, breaded, lightly seasoned and fried to a golden brown.
2-Piece Chicken (Regular or All-White)
8.50 | 9.50
Regular plate comes with a thigh and a leg. All-white plate comes with a breast and a wing. Each piece is battered, breaded, lightly seasoned and fried to a golden brown.
Grilled Chicken Breast
10.95
Lightly seasoned, juicy boneless chicken breast grilled to perfection.
Seafood
Baked Orange Roughy
15.95
Orange roughy fillet lightly seasoned served with a side of tartar sauce and lemon.
Baked Salmon
15.95
Alaskan salmon fillet lightly seasoned served with a side of tartar sauce and lemon.
Seafood Platter
15.95
Shrimp, scallops, clam and cod fried to a golden brown. Served with a side of tartar and cocktail sauces.
Walleye (Fried or Baked)
15.95
Fillet battered, breaded and fried to a golden brown; or try it lightly seasoned and baked to flaky perfection. Served with lemon and a side of tartar sauce.
Mediterranean Shrimp (7)
18.95
Shelled and cut (butterflied) in-house. Baked to perfection and served with lemon and a side of hot butter.
Fried Shrimp (4)
15.95
Shelled and cut (butterflied) in-house. Battered, breaded and fried to a golden brown. Served with a side of cocktail sauce.
Add Grilled Shrimp to Any Entree (4)
3.99
Fried Scallops
15.95
Battered, breaded and fried to a golden brown. Served with a side of tartar sauce.
Fried Catfish
15.95
Bone-in catfish battered, breaded and fried to a golden brown. Served with lemon and a side of tartar sauce.
Fried Shrimp (2) and Scallops (5)
16.95
Our shrimp are shelled and cut (butterflied) in-house and then combined with scallops to be battered, breaded and fried to a golden brown. Served with a side of cocktail and tartar sauce.
Fried Shrimp (3) and Filet (6 oz. or 9 oz.)*
9 oz. 29.95 | 6 oz. 25.95
Shelled and cut (butterflied) in-house and then battered, breaded and fried to a golden brown. Served with a side of cocktail sauce next to our most tender cut of beef grilled to your liking.
Sandwiches
Ask the server about our gluten free menu items.
Grilled Ham and Cheese
7.50
Thinly-sliced ham served on grilled sandwich bread. Served with French fries, gems or coleslaw.
Substitutions +.50
French Dip
9.95
Thinly-sliced roast beef served on a warm loaf of bread with a side of hot au jus. Comes with French fries, gems or coleslaw.
Substitutions +.50
Grilled or Fried Chicken Breast
7.95
Served on a warm bun with lettuce, tomato and pickle. Comes with French fries, gems or coleslaw.
Substitutions +.50
Hamburger*
7.95
Ground sirloin patty served on a warm bun with lettuce, tomato and pickle. Comes with French fries, gems or coleslaw.
Make it a Double +2.75
Add cheese +.50
Substitutions +.50
Steak Sandwich (6 oz.)
11.45
Top sirlion served open-faced on toasted bread. Comes with side salad or coleslaw and French fries or gems.
Substitutions +.50
A La Carte
Mashed Potato
1.95
Hash Browns
2.25
Gems
2.25
French Fries
Small 2.25 | Large 4.00
Baked Potato
1.95
Hash Browns with Cheese
2.50
Cottage Cheese
2.00
Fried Shrimp
2.50 ea
Mostaccioli
1.75
Vegetable
1.75
Desserts
(Add Strawberry topping +.75)
Brownie Sundae
2.75
Ice Cream
1.50
Strawberry Sundae
1.95
Chocolate Sundae
1.95
Chocolate Shake
3.00
Strawberry Shake
3.00
Vanilla Shake
3.00
Beverages
Soda (Coke Products)
1.95
Iced Tea
1.50
Arnold Palmer
1.95
Coffee
1.00
Raspberry Tea
1.95
Lemonade
1.95
Hot Tea Hot Chocolate
1.50
Roy Rogers or Shirley Temple
2.25
Milk or Chocolate Milk
1.50 | 2.00
Apple, Orange, Tomato or Grapefruit Juice
2.00
Wine
Available by the bottle
20.50
Beringer Red Moscato
Stone Cellars Pinot Grigio
Stone Cellars Cabernet
Stone Cellars Merlot
Turning Leaf Chardonnay
Available by the glass
4.00
Sutter Home
Pinot Grigio
Pink Moscato
Cabernet
Chardonnay
Merlot
White Zinfandel
Riesling
Yago Sangria
Available by the glass
5.50
Beringer Red Moscato
Stone Cellars Pinot Grigio
Stone Cellars Cabernet
Stone Cellars Merlot
Turning Leaf Chardonnay
Beer
Ask the server about seasonal beer available
Available by the bottle
3.50
Bud Light
Budweiser
Busch Light
Bud Select
Coors Light
Miller Lite
Michelob Ultra
Select 55
Busch NA
Available by the can
3.00
Bud Light
Busch Light
Available by the bottle
4.00
Blue Moon
Corona
Heineken
Michelob Amberbock
Sam Adams
Mike's Hard Lemonade
Seasonal Beer Available*